Do you remember picking the small candy canes off the Christmas Tree and enjoying them as a kid? We do! We came up with a delicious tea-based latté to enjoy. So take a few minutes from your busy schedule and indulge in this delicious treat.
Recipe and photo from our friends at NaturallySavvy
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Nutrition Info
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Instructions
Boil 4 ounces of water. Add Bigelow Peppermint Tea Bag to boiling water and let brew for 3-5 minutes. While steeping boil dairy-free milk. Mix tea and milk together. You can mix them with a frother to create foam.
Sprinkle with nutmeg. Enjoy!
May we suggest to pair with this recipe?