Here's a Holiday punch even the kids will enjoy. Made with Constant Comment, this will be a recipe you will want to share with your loved ones.
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Nutrition Info
|
|
%DV |
Calories: |
115 |
6% |
Protein: |
.7 grams |
1% |
Carbohydrate: |
28 grams |
9% |
Total Fat: |
.6 grams |
1% |
Alcohol: |
0 grams |
N/A |
Cholesterol: |
.2 grams |
0% |
Saturated Fat: |
.3 grams |
1% |
Monousaturated Fat: |
.1 grams |
|
Trans Fatty Acid: |
0 grams |
|
Total Dietary Fiber: |
.5 grams |
2% |
Total Sugar: |
25 grams |
|
Sodium: |
18 mg |
|
Potassium: |
140 mg |
|
Vitamin A (Retinol Equivalent): |
5 |
|
Vitamin C: |
24 mg |
|
Calcium: |
22 mg |
|
Iron: |
.3 mg |
|
Vitamin D: |
0 micrograms |
|
Thiamin: |
.06 micrograms |
|
Riboflavin: |
.04 mg |
|
Niacin: |
.2 mg |
|
Vitamin B6: |
.04 mg |
|
Folic Acid: |
24 mg |
|
Vitamin B12: |
.03 mg |
|
Ingredients
- 4 cups water
- 4 Bigelow ""Constant Comment""® Tea Bags
- 2 quarts ginger ale
- 2 6-oz. cans frozen lemonade concentrate
- 2 6-oz. cans frozen orange juice concentrate
- 1 8-oz. can crushed pineapple with juice
- 1 10-oz. jar cherries (optional)
- 2 pints orange sherbet
- Mint leaves
Instructions
In a saucepan, bring water to boil, add tea bags, cover and steep for 5 minutes. Remove tea bags. Allow tea to cool; then chill. Just before serving time, combine tea, ginger ale, juice concentrates, pineapple and cherries in a large punch bowl. Float scoops of sherbet on top. Garnish with mint leaves (optional).
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