This tea is super quick and easy to make. I used the skins of the fresh picked apples in the hot tea to give it a hint of fall flavor.
Recipe and photo by momwifebusylife.com
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Instructions
Pour water in a medium sized sauce pan and bring water to a boil. Add tea bags to hot water.
Place apple peels into the hot water. Add honey and cinnamon sticks and allow to simmer on low for at least 5 minutes.
Remove from heat.
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Use a slotted spoon to remove apples peals and discard. Pour hot tea into a glass cup and enjoy!
May we suggest to pair with this recipe?