Combine any of Bigelow's teas for these pops and enjoy on a hot summer day.
6 hours or overnight
6 popsicles
X
Nutrition Info
|
|
%DV |
Calories: |
N/A |
N/A |
Protein: |
N/A |
N/A |
Carbohydrate: |
N/A |
N/A |
Total Fat: |
N/A |
N/A |
Alcohol: |
N/A |
N/A |
Cholesterol: |
N/A |
N/A |
Saturated Fat: |
N/A |
N/A |
Monousaturated Fat: |
N/A |
|
Trans Fatty Acid: |
N/A |
|
Total Dietary Fiber: |
N/A |
N/A |
Total Sugar: |
N/A |
|
Sodium: |
N/A |
|
Potassium: |
N/A |
|
Vitamin A (Retinol Equivalent): |
N/A |
|
Vitamin C: |
N/A |
|
Calcium: |
N/A |
|
Iron: |
N/A |
|
Vitamin D: |
N/A |
|
Thiamin: |
N/A |
|
Riboflavin: |
N/A |
|
Niacin: |
N/A |
|
Vitamin B6: |
N/A |
|
Folic Acid: |
N/A |
|
Vitamin B12: |
N/A |
|
Instructions
Steep all 6 tea bags in water for 3 minutes. Remove bags. Stir in agave nectar syrup; let cool. Pour into 6 molds; freeze 6 hours or overnight. Run molds under hot water for a few seconds to loosen; unmold and enjoy.
May we suggest to pair with this recipe?