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When Ruth Campbell Bigelow was mixing up a blend of black tea, orange rind and sweet spices in her Manhattan kitchen in 1945, she just wanted to make a better cup of tea. She scarcely could have imagined the heights her family’s company would reach 75 years later. Today, Fairfield-based Bigelow Tea is the top-selling specialty tea brand in the country.


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Posted 8/24/2020
Source: Connecticut Magazine


 
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